Established in 2016, Käse is an award winning fromagerie, making Artisan Cheese right here in India. We make more than 40 varieties of Fresh & Aged Cheese that are completely Natural and Preservative free, made from milk sourced directly from ethical dairy farmers.
HIGH QUALITY CHEESE WITH A SOCIAL IMPACT
We work directly with ethical dairy farmers and pastoral communities to obtain fresh, high quality milk from indigenous free range animals and make clean, nutritious cheese. Käse is a social enterprise and as we grow, the vision remains to employ and train differently abled women and provide them with a sustainable means of livelihood. We’re committed to building a mindful brand while playing a pivotal role in the Indian artisan cheese segment as it continues to thrive.
Really some of the best cheese in India!Mumbai, India
★★★★★Chef Bani Nanda
My favourite Indian fromagerie ❤️Delhi, India
Loved everything I tried, especially the Lavender Fields Cheese.Gurgaon, India
Fantastic ProvoloneMumbai, India
This brand based out of Chennai is making wavesMumbai, India
The best artisan cheese in Chennai, hands down. My favourite is the Halloumi.Chennai, India
The sheer variety of cheese they have is a treat for any cheese fanatic. The taste and the quality is excellent!Chennai, India