FERMENTED FOODS

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      Kimchi is a traditional Korean side dish of salted and fermented vegetables, such as Napa cabbage and Korean radish, that has now become a trendy household staple even in India. The rich savoury, umami and pickled flavours appeal well to the Indian palate.
      Kimchi
      Rs. 400.00
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      Sauerkraut, or fermented cabbage, is loaded with vitamins C and K, iron & fibre and naturally contains healthy gut bacteria called Probiotics.
      Sauerkraut
      Rs. 400.00

      PARTY PLATTERS

      Perfectly curated sharing platters featuring cheese, crackers & suitable condiments

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      LIMITED EDITION
      CHEESE & CHOCOLATE BOX
      An extraordinary sharing box featuring 5 artisanal chocolate bars paired with 5 unique cheeses.
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